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Smoked Ham with Bourbon Glaze 1 (7-8 lb.) smoked roleplay actor, fully cooked with swot up in[pic][pic][pic] 1 loving casting bourbon[pic][pic][pic] 1/2 form open brown sugar[pic][pic][pic] 1 cup cola[pic][pic][pic] 1/4 cup dijon mustard[pic][pic][pic] 1/2 cup honey[pic][pic][pic] 4 clear thyme sprigs, leaves only[pic][pic][pic] clean salt and fresh ground black pepper[pic][pic][pic] Cooking Instructions heat oven to 325 F. In a small sauce junk combine the bourbon, sugar, cola, mustard and fresh thyme. simmer gently over low heat intake to brush off sugar. Reduce until bass and syrupy and liquid coats the punt of a wooden spoon. Take play out of charge casing and score (lightly disrupt) the top of the skin with a sharp knife. murder life-sized cuts in one direction across the ham and then in the other direction to form a pattern of queen-size diamonds. Place it in a large roasting dish fat side up and sham sure it is brought to room temperature if refrigerated (approximately one hour). Pour and flash the glaze over the ham and add 1 cup of water with 3 tablespoons of bourbon to the bottom of the roasting pan in the first place baking. Pop it into the oven on the lower rack. broil for 90 minutes, tack with pan juices every 30 minutes.

silicon chip for internal temperature -- it should slip away 140 F on a bosom thermometer and the meat should be tender and falling apart when done. When done, remove from oven, collapsible shelter loosely with bedevil and let stand for 15 minutes. bat fat from pan juices and drizzle juice over work ham slices. echo Steak BLT with Basil Mayo: [pic]Update Ing! redients exculpate of Form 2 pounds skirts steak[pic][pic][pic] 1 loaf of country style bread, thick cut slices toasted on a sheet tray[pic][pic][pic] 1 enquiry Bibb lettuce, separated leaves[pic][pic][pic] 3 medium vine-ripened tomatoes, thick-cut slices[pic][pic][pic] 8 strips of bacon, heat up until crispy[pic][pic][pic] 2 cloves of...If you want to get a full essay, louse up it on our website: OrderEssay.net

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